Vegan & Gluten Friendly Strawberries N Cream Cupcakes

A vegan and gluten friendly vanilla cupcake that is topped with strawberry frosting and a dollop of strawberry jam. Made with a blend of sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, and tapioca flour. 

Does not contain: Milk, Butter, Dairy, Eggs, Wheat, or Gluten. 

Available in packs of one (1), four (4), six (6) cupcakes or a dozen (12) cupcakes. If individual packaging is selected, cupcakes will come in individual containers. Otherwise, cupcakes will come packaged in a container of 1, 4, 6 or 12 depending on the pack size. Packaging for all options is a clear plastic container.

All orders placed online are not customizable beyond any available options outlined on the website. Any requests for customizations will not be granted.